DTF

Din. Tai. Fung.

I never understood the concept of a soup dumpling until I embarked on a trip to Din Tai Fung. Since the restaurant originated from Taiwan, it made sense to discover the hype surrounding xiaolongbao. My friend Sandy and I waited 30-40 minutes for a table at the Taipei 101 location, although I heard wait times could be as long as a few hours.

Knowing we may never be able to eat these steamed dumplings again, we ordered enough food for a small family. We took leftovers back to our Airbnb, but left overly satisfied and longing to return in the future. My favorite: the truffle soup dumpling. Our waiter warned us its known for its high cholesterol, but we tried it without hesitation. After all, you really can’t go wrong with truffle anything.

Din Tai Fung - Just Souled OutDTF - Just Souled OutDTF - Just Souled OutDTF - Just Souled Out DTF - Just Souled OutDTF - Just Souled Out DTF - Just Souled OutDTF - Just Souled OutDTF - Just Souled Out

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